b'Personal HygieneReview & Study QuestionsGeneral Study Questions1.What are the six steps to properly wash your hands?2. If you get sick at work, what should you do?3. What symptoms are you required to inform a Person in Charge about?4. What is the difference between food poisoning and a foodborne illness?5. What is the primary responsibility of the Person in Charge?6. Name the situations when you are required to wash your hands.7. What are the steps in a double hand wash?8. Name the situations when you must do a double hand wash.44'